As it stated in necn
Chipotle Seeks to Win Back Customers After E. Coli Outbreak
Chipotle Seeks to Win Back Customers After E. Coli Outbreak
Chipotle is making another push to convince people that its food won't make them sick, with plans to run more newspaper and digital ads outlining the safety steps it has taken since last year's E. coli outbreak.The ads beginning Wednesday will be an open letter from co-CEO Steve Ells, who also recorded a video that will be promoted online.The move underscores the Denver-based company's struggle to rebound from a series of food scares and extinguish any doubts that its burritos and bowls are safe to eat.
not to mention inverse
A.I. Might Prevent The Next E. Coli Outbreak
A.I. Might Prevent The Next E. Coli Outbreak
is already well on its way to being the future of food service, but what if it could also do things like prevent foodborne illnesses, such as E. coli?Researchers at the University of Edinburgh say they've designed a software to do just that.compares the genetic signatures of E. coli samples that have caused infection in humans to bacterial samples from humans and animals.
by the same token on go
Beef, Veal, Bison Products Voluntarily Recalled After E. Coli Outbreak
Beef, Veal, Bison Products Voluntarily Recalled After E. Coli Outbreak
A voluntary recall of beef, veal and bison products has been issued by the Adams Farm Slaughterhouse over concerns the products might contain E. coli bacteria, according to the U.S. Department of Agriculture's food Safety and inspection service.At least seven people in four states have been identified as infected with a potentially deadly strain of E. coli, O157:H7, that is believed to be linked to the Adams Farm Slaughterhouse, according to the USDA.Those infected became sick from June 27 to Sept. 4 and were identified in Connecticut, Massachusetts, Pennsylvania and West Virginia, and five patients have reportedly been hospitalized, according to the U.S. Centers for Disease Control and Prevention.
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