according to foodpoisonjournal
Adams Farm Slaughterhouse E. coli Outbreak over at 11 Sicken
Adams Farm Slaughterhouse E. coli Outbreak over at 11 Sicken
Eleven people infected with the outbreak strain of STEC O157:H7 were reported from five states.A list of the states and the number of cases in each can be found on the Case Count Map page.Illnesses started on dates ranging from June 27, 2016 to September 10, 2016.
furthermore foodsafetymagazine
CDC: Multistate E. coli Outbreak Caused by Meat Products Appears to Be Over
CDC: Multistate E. coli Outbreak Caused by Meat Products Appears to Be Over
Home» NewsNews|CDC: Multistate E. coli Outbreak Caused by Meat Products Appears to Be OverBy StaffYesterday, the U.S. Centers for Disease Control and Prevention announced the end to an Shiga toxin-producing Escherichia coli O157:H7 (STEC O157:H7) outbreak caused by contaminated beef products.Last month, we reported on a multistate E. coli outbreak that was traced back to Adams Farm Slaughterhouse in Athol, MA based on epidemiologic, traceback, and laboratory evidence.The company's beef, bison and veal products were promptly recalled on September 24th.
let alone foodpoisoningbulletin
CDC Declares Adams Farm E. coli Outbreak Over
CDC Declares Adams Farm E. coli Outbreak Over
byThe Centers for Disease Control and Prevention (CDC) has posted their final update on the investigation into the multistate outbreak of Shiga toxin-producing E. coli O157:H7 infections linked to beef products produced by Adams Farm.This outbreak appears to be over.Eleven people were infected with the outbreak strain of STEC O157:H7 in five states.
No comments:
Post a Comment