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Wednesday, October 19, 2016

Bacteria named in Mighty Taco outbreak; chain denies fault : foodsafetynews





As it stated in foodsafetynews

Bacteria named in Mighty Taco outbreak; chain denies fault

Bacteria named in Mighty Taco outbreak; chain denies fault
Bacteria named in Mighty Taco outbreak; chain denies fault
Bacteria sometimes associated with Chinese restaurants is the culprit behind an outbreak among more than 150 patrons of Mighty Taco restaurants in New York.State health officials said Monday evening they had isolated Bacillus cereus in samples of refried beans collected from Mighty Taco locations as well as in lab samples submitted by sick people.Owners of the 43-year-old regional fast food chain took to Facebook to explain the situation, stating they did not want to be misquoted.


moreover from wgrz

Toxic Bacteria Identified As Likely Source Of Mighty Taco Outbreak

Toxic Bacteria Identified As Likely Source Of Mighty Taco Outbreak
Toxic Bacteria Identified As Likely Source Of Mighty Taco Outbreak
Mighty Taco (Photo: WGRZ)BUFFALO - It appears a toxic bacteria was the source of over 160 cases of illness for Mighty Taco customers earlier this month.Between September 30th and October 6th, customers reported getting sick after eating at one of the restaurants in the popular, locally-based chain.An investigation zeroed in on a batch of refried beans as the possible cause.


besides twcnews

WNY Customers Sickened by Bacteria Found in Mighty Taco's Refried Beans

WNY Customers Sickened by Bacteria Found in Mighty Taco's Refried Beans
WNY Customers Sickened by Bacteria Found in Mighty Taco's Refried Beans
Bacteria has been found in the refried beans collected from Mighty Taco after more than 140 of its customers got sick recently.The restaurant chain posted an update to its Facebook page Monday night, with the latest information from the State Department of Health's investigation.The State Department of Health said in a statement it identified a type of bacteria that produces toxins both in the refried beans and in clinical specimens from patients.


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