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2 Mass residents ill with E. coli after eating tainted NH beef
2 Mass residents ill with E. coli after eating tainted NH beefUpdated: Jul 28, 2016 - 5:25 PMTwo Massachusetts residents have fallen ill with E. coli after eating tainted beef from a New Hampshire farm.The two cases are part of a cluster of 14 patients who have become sick.Related Headlines USDA recalls beef following NH E. coli outbreakThe tainted products were shipped to retail locations and for institutional use in Maine, Massachusetts, New Hampshire, and Vermont.
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2 Mass. residents sickened by E. coli from beef
2 Mass. residents sickened by E. coli from beefTwo Massachusetts residents became ill after consuming ground beef contaminated with E. coli, state authorities said Thursday.The two, who ate the meat while in New Hampshire, are among 14 patients sickened after eating ground beef processed at PT Farm in North Haverhill, N.H.AdvertisementOn Tuesday, PT Farm recalled about 8,800 pounds of raw beef products that might be contaminated, including ground beef, patties, and other subprime cuts produced between June 6 and June 16.The Massachusetts Department of Public Health said the two people — a person under 18 and a young adult — became quite ill in late June and early July, requiring hospitalization.
in like manner abc6
Massachusetts investigating E. coli cases linked to ground beef
Massachusetts investigating E. coli cases linked to ground beefBy News Staffnews@abc6.comBOSTON – Two Massachusetts residents became ill after eating ground beef in New Hampshire.The Massachusetts Department of Public Health is now investigating concerns over E. coli.A total of fourteen people have reportedly gotten sick after eating beef processed at PT Farm in North Haverhill, New Hampshire.
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