Healthy brand soy nut butter and granola products. In order to keep the product safe from children and pets, partially-used soy butter or granola products from I.M. Childcare centers, schools, and other institutions should stop serving these products and check their food storage area for soy nut butter products from I.M. According to a news release from the Utah Department of Health, no E. coli cases associated with the outbreak have been reported in Utah, but some Utah consumers may have purchased soy nut butter and/or granola products made by I.M. Healthy SoyNut butter and granola recalled over E. coli concernsSALT LAKE CITY — Health officials from the Centers for Disease Control and Prevention, the Food and addiction Administration, the state of Utah and other states are warning consumers about a multi-state E. coli outbreak, and a company that makes soy nut butter and granola is a "likely source" of the outbreak.
Multnomah County Health officials said Tuesday they were part of a nationwide outbreak of E. coli linked to a soy nut butter. The school did not serve soy nut butter though Tammy Kennedy, who owns the school, told The Oregonian/OregonLive that one family had it at home. Portland schoolThe E. coli outbreak at a Portland school has grown, with six people sick. Results show that two of the six were infected by the same genetic strain of E. coli O157:H7 that was found in the soy nut butter. UPDATE: 7 now sick in E. coli outbreak in N.E.
collected by :Lucy William
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